2/28 Italian Themed Dinner
Feb 28th, 2012 | By Heron Point | Category: Latest NewsOn February 17th, the Clubhouse hosted a highly acclaimed Italian Dinner. Our new Director of Food & Beverage, Kathy Piersma, put together an excellent meal which included Chicken Riggies, Spaghetti with Marinara Sauce, Fettuccine Alfredo, Salad, Garlic Bread, Desserts, Unlimited Draft Beer and Happy Hour Pricing on Liquor/Wine. Guests enjoyed soft Italian Music with dimmed [...]


